Sunday Brunch

The Bistro 44 Brunch

Selection of Juices to Include Orange, Cranberry and Apple

Sliced Seasonal Fruit Display

Assorted Breakfast Breads, Pastries and Muffins
Served with Sweet Butter and Fruit Preserves

Caesar Salad

Tomato Mozzarella pasta salad

Smoked Scottish Salmon Display

Grilled vegetable display


Eggs benedict

Chefs Beef Selection

Chef’s Vegetarian Pasta

Farm Fresh Scrambled Eggs with Fresh Chives (to order)

Country Potato

Stuffed Panckes with Spiced apples,
Whipped Cream and Warm Maple Syrup

Apple Wood Smoked Bacon and English Country Sausage

Assorted Fresh Baked Rolls and Butter

Dessert Display of Cakes, Pies and Tortes

Freshly Brewed Coffee, Decaffeinated Coffee & Specialty Teas

$22.95 per Guest

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